What do we do with the abundance of zucchini in the summer? Make some amazing zucchini salsa. This salsa captures summer in a jar, with vine ripened tomatoes and hearty zucchini. We use ours for cooking and chip dipping. We recommend chilling at least a couple hours before eating, for best flavor.
 
Our pickled items are made from our very own family recipes, right here on the farm. We use produce that was grown in our family gardens and from other local farms. We hope you enjoy our farm fresh pickled items as much as we do!
 
Ingredients: tomato, zucchini, onion, peppers, vinegar, brown sugar, jalapeno peppers, red chili pepper, mustard seed, turmeric, cumin, garlic powder, black pepper, salt
 
*handcrafted by Apple Avenue Farm W1036 Apple Ave  Ogema, WI 54459
product made in private home not subject to state licensing or inspection